| Ingredients | |
|---|---|
| 5 thin slices salami | |
| ¼ cup Stello’s Marinated and Grilled Green Olives | |
| ¼ cup Stello’s Olive paste | |
| 3 ounces Parmesan | |
| 1 cup Mozzerella balls in olive oil | |
| Crackers | |
| Cherry tomatoes | |
In This Recipe
Method
Place all the antipasti ingredients on a large platter.
Refrigerate before serving.
Enjoy your meal.
15 Minutes Prep / 2 Hour Chill
Other Recipies
Ciabatta Sandwich with Olive Salad
Pasta With Grilled Olive Tapenade
Bruschetta with Mixed Olives
Olive Salad
